For chicks who love to cook, to be honest... I bake a lot more than cook, so there'll be substantially more sweet recipes than savoury!
I am also a bit of a calorie trimmer where possible, so you will find a lot of my recipes with just egg whites instead of full eggs, and other "small" alterations. I use the low-fat alternatives in my recipes too i.e. low-fat spread instead of butter, but it's totally up to you, your preference and what you have in the kitchen!